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Aroma Malt


The aroma is suitable to use to add body in low ABV bitters and is a good tool to balance pH.

Lovibond:  20.8 – 27.2
Weight: 500g

Flavour contributions suggest hints of raisins.

EBC: 350 – 450


Aroma intensifies the beer’s body and its smoothness, promotes head formation and retention.
Caramel malts are produced in several colour stages.
They make a considerable contribution to the palate fullness and body, intensification of the malt aroma, the full taste and colour and better head retention.
Provides a rich malty aroma and flavour to Amber and dark Lager beers.

Lovibond:  20.8 – 27.2
Weight: 500g

Gives fuller body, mild notes of nuts, caramel, and fruits. Improved malt aroma, deep saturated red colour.

Additional information

Weight 500 g
Dimensions 10 × 10 × 20 cm


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